by Emily Sawyer | Oct 23, 2019 | Food, Main Course
These blustery, drizzly October evenings absolutely beg for a cozy pot of stew! Late autumn days possess a certain chill to the air, and this hearty beef vegetable stew provides the perfect remedy. Both healthy and comforting, this stew comes together easily and...
by Emily Sawyer | Oct 16, 2019 | Food, Snacks
‘Tis the season for pumpkin carving… and with pumpkin carving, comes pumpkin seeds! For most of my life, I just threw away the seeds whenever I carved pumpkins. I guess I just figured it wasn’t worth the trouble of roasting them, or...
by Emily Sawyer | Oct 10, 2019 | Baked Goods, Food
Three words: Apple Cider Doughnuts. Last week, I drastically improved the quality of my life by ordering these doughnut pans. Seriously, where have they been all my life?! The day after they arrived, I whipped up these scrumptious little circles of apple cider...
by Emily Sawyer | Oct 3, 2019 | Food, Main Course
I’m currently slightly obsessed with this recipe. It’s full of fresh, autumn veggies and saturated with a beautiful balsamic vinegar tanginess–so basically, all of my favorite things. It gets even better, though! It’s all made on a single sheet...
by Emily Sawyer | Sep 28, 2019 | Food, Main Course
I am so excited to share my latest recipe with you guys! As y’all likely guessed from my last post, pumpkin season is going strong around here right now. With the arrival of autumn, the farm harvests thousands of pounds of pumpkins and winter squash PER DAY, and...
by Emily Sawyer | Sep 22, 2019 | Baked Goods, Food
It’s another breathtakingly beautiful autumn morning, and I’m currently celebrating by writing this post on my front porch, coffee in hand. The forecast is projecting another heat wave this weekend, and I’m determined to enjoy every possible moment...
